Lunch Menu

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Lunch Entrées
New Order Protein (11 grams) fortified Tandoori Breads, add $0.75 per bread
New Tandoori Salmon Fish Tacos
13.60
Salmon dawns in a tangy besan (black-gram) batter
Tandoori Lamb or Chicken Ravioli
13.40
Homemade lamb or chicken ravioli in a delicately spiced Karahi sauce and garlic naan bread
Tandoori Chicken Salad
14.30
Crunchy mixed greens, juicy Chicken Tikka tossed with Tamarind dressing and naan bread
Dal Soup & Chicken Tikka Wrap
14.40
Lentils cooked slowly with fresh herbs, juicy Chicken Tikka, gourmet greens and naan bread
Methi Chicken Kheema
13.60
Minced white meat cooked in mild spiced with peas, served with gourmet salad, veggies, and whole wheat roti or naan bread
Tandoori Chicken
14.40
Succulent, skinless tandoori chicken served with vegetables, mango chutney, and tandoori naan bread
Chicken Curry
13.00
Tender cubed chicken cooked with freshly ground black pepper curry served with Basmati rice pilaf and naan bread
Tandoori Kebabs Jambalaya
15.50
Tender tandoori kebabs in sweet & sour tamarind sauce over Basmati rice pilaf and naan bread
Tilapia Fish Masala
16.50
Marinated tilapia fish fillet, sautéed with fish masala sauce, served on a bed of Basmati rice pilaf, and gourmet salad
Spicy Tandoori Kebabs
15.50
Tandoori lamb kebabs and Chicken Tikka coated with spicy sauce served with tandoori naan bread
Salmon Fish Malabar
18.60
Fresh fish cooked with a mustard fennel imbued tomato sauce, served with Basmati rice pilaf and naan bread
Tandoori Grilled Fish
Fresh fish filet, marinated and slowly grilled in the tandoor for maximum juiciness and flavor, topped with tamarind sauce, served with Basmati rice pilaf and naan bread
Salmon
17.60
Swordfish
18.60
Khyber’s Nectar
20.70
Lamb shanks cooked with Khyber’s secret recipe for over 14 hours (King’s with harems claimed… “It’s an Aphrodisiac!”), served with Basmati rice pilaf & naan bread
Tandoori Kebabs Platter and Mango Chutney
18.60
Tandoori chicken, lamb seekh kebabs, reshami chicken tikka and mango chutney, served with Basmati rice pilaf and naan bread
Spiced-Seafood Platter
21.75
Prawns, scallops, fish, and mussels cooked in white wine-Karahi broth served with garlic naan bread
Lobster Masala
30.20
Lobster tail cooked in ajwain-black (carom seeds), pepper makhani sauce, red potatoes, and served with naan bread
Goan Prawn Masala
21.75
Jumbo prawns, cooked in exotic Goan sauce finished with wine, served with Basmati rice pilaf and naan bread
Vindaloo, Tikka Masala, Saagwala or Basil Coconut Curried
Tender chicken breasts, lamb chunks, or jumbo shrimp are carefully cooked in the sauce, served with Basmati rice pilaf and naan bread
Chicken
14.40
Lamb
16.50
Shrimp
21.75
Vegetarian Thali
14.40
Three freshly prepared vegetarian dishes, yogurt Raita, Basmati rice pilaf, and naan bread
Matar Paneer, Paneer Tikka Masala or Mushroom Matar
13.40
Homemade Paneer or in Tikka Masala or mushrooms, fresh vegetables, served with Basmati rice pilaf and naan bread
Snacks and Sides
Vegetables Samosa
4.95
Chicken or Lamb Samosa
6.95
Olive Naan
4.95
Onion Bhajia
6.65
Mango Chutney
3.95
Vegetable Snacks
7.95
Pappadam
1.95
Chili Garlic Hot Sauce
3.95

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