Ordering from

Royal Khyber

JUMBO SIZED crispy turnovers filled with potatoes and green peas

JUMBO SIZED crispy turnovers filled with minced lamb and green peas

Onion and gram flour batter fried crisp

Thinly sliced eggplant tossed with bell peppers, red onion, cilantro, and lemon juice

A specialty from Amritsar, battered fish fried crisp

Crisp fried house-crafter cheese

Mussels cooked in olive oil-coconut-tomato wine sauce

Creamy black lentil soup

Chicken broth with market fresh basil & ginger

Greens, carrots, apples, tomato, walnuts w/tamarind dressing

Cumin spiced cucumber yogurt

Roasted lentil wafers

Homemade mix pickle

Sweet and sour mango relish

Sweet and sour spiced tomato relish

Potato cakes served with mint and tamarind chutney

Cocktail samosas, onion bhajis, aloo Tikki and paneer pakora (2 each)

Cottage cheese imbued in pickling marinade cooked in tandoor with colored peppers and onion

Nation’s favorite - whole chicken marinated in yogurt and spices, grilled in Tandoor oven

Salmon steaks in green chutney marinade, skewered and grilled in Tandoor, served on bed of caramelized onion and bell pepper

Finely minced chicken mixed with spices and herbs, rolled up on skewers and finished in the Tandoor

Finely minced lamb mixed with spices and herbs, rolled up on skewers and finished in the Tandoor

On popular demand of our regulars - lamb Seekh Kebab & Chicken Tikka tossed in onion & garlic tempered Makhani sauce

Sampler of Tandoori Chicken, Lamb Seekh Kebab, Salmon Tikka & Chicken malai tikka (2 each)

Creamy chicken tikka grilled in Tandoor

Aromatic lamb chops with masala spices and cooked in Tandoor

Yellow lentils, cumin seeds, onion, garlic & curry leaves

Mélange of three different lentils in flavored oil or butter & cream

Paneer & potato dumplings with nuts in a creamy saffron sauce

The traditional flavor chana masala

Fire roasted eggplant mash, cooked with spices

Potato and cauliflower with onion, tomato masala & fresh mint

Garlic, spinach & house-crafted cheese

Cheese in a cashew gravy with kewra water & cream

Cheese stuffed red potatoes in Kashmiri gravy

Fried okra, onions & peppers with freshly ground spices

Potato cooked in spinach

Tandoori chicken tikka in a creamy tomato sauce

Char grilled chicken tikka in a creamy tomato onion sauce

Grilled chicken pieces with fenugreek in a yogurt sauce

Famous South Indian curry from the Chettinad region

Chicken in a coconut sauce with fresh basil

Goan specialty - Fiery preparation of Chicken curry w/malt vinegar

Lamb shanks cooked for 14 hours, an RK specialty

Lamb curry with Kashmiri spices

Goan specialty - Fiery preparation of lamb curry w/malt vinegar

Jumbo prawns with garlic, tomato sauce & white wine

RK's TWIST to the contemporary – Salmon in a Kadahi sauce

Basmati rice with vegetables, saffron, kewra & mint leaves

Basmati rice with chicken, spices, herbs, saffron & brown onions

Basmati rice with lamb, spices, herbs, saffron & prunes

Long grain basmati rice with cumin seeds & green peas

Perfectly prepared with a hint of bay leaf and star anise

Delicious, leavened flour bread

Delicious, leavened flour bread with butter

Delicious, leavened flour bread with garlic

Plain or buttered unleavened whole wheat bread baked in the Tandoor.

Layered whole wheat flour bread with carom seeds or plain

Layered whole wheat flour bread with sesame seeds and mint

Bread stuffed with onions and fresh basil

Bread stuffed with cumin tempered potato and onions